Paris’s Top 5 Most Popular Italian Restaurants (2025)
- MaYen Ma
- Aug 13
- 5 min read

Here’s a refined English blog-style guide to the Top 5 Italian Restaurants in Paris, updated for 2025, now including addresses, nearby metro access, signature dishes, and price ranges: Italian Restaurants
1. Le George

Address & Metro Access:
Located at 31 Avenue George V, 75008 Paris, within the legendary Four Seasons Hotel George V.
Just a short walk from George V (Line 1) or Alma–Marceau (Line 9) metro stations.
Signature Dish & Culinary Style:
Helmed by Chef Simone Zanoni, Le George offers a light and modern approach to Mediterranean cuisine—fresh, vibrant, and refined. Notable creations include raw tuna with truffles, cep mushroom risotto, and a spectacular candied tomato tarte tatin with cacio e pepe ice cream.
Ambiance:
The dining room radiates elegance: clean white interiors, Baccarat chandeliers, delicate floral arrangements, and a 7-meter glass conservatory that fills the space with natural light.
Price Range:
High-end fine dining, with meals typically ranging €100–€140 per person.
Why Le George Stands Out
Feature | Highlight |
Cuisine | Italian-Mediterranean elegance with chef-driven finesse and seasonal flair |
Atmosphere | Luminous, sophisticated, and inviting—a perfect ambiance for special occasions |
Convenience | Easily accessible by metro and located in a central, luxurious setting |
Dining Style | Contemporary, healthy, and bursting with delicate flavors |
2. Il Carpaccio

Location & Access
Address: 37 Avenue Hoche, 75008 Paris (inside Le Royal Monceau – Raffles Paris)
Metro Access: Closest station is Porte Maillot (Line 1 / RER C), about an 8-minute walk away
Signature Interior & Atmosphere
Ornate corridor embellished with thousands of mother-of-pearl shells, evoking Italian Baroque elegance
A dining hall akin to a “winter garden,” with glass conservatory walls in soft, springtime hues
Interior design by Philippe Starck, accentuating classical artistry with modern flair
Culinary Highlights & Recognition
Awarded 1 Michelin star in spring 2022, celebrated for its refined, authentic Italian fare
Crafted by the renowned chef duo Oliver Piras and Alessandra Del Favero, delivering cuisine that blends instinct, precision, and generosity
Acclaimed as one of the “Best Italian Restaurants in the World” by 50 Top Italy in 2024
Signature Dishes & Menu Insights
Don’t miss the restaurant’s namesake carpaccio, alongside refined plates like spaghetti with capers colature and raw scampi
Average Price: Approximately €113 per person, with full meals generally ranging between €100–€130
Summary Table
Feature | Highlight |
Ambiance | Opulent, baroque interior with conservatory setting and artistic decor |
Cuisine & Chefs | Michelin-starred Italian fare by Piras & Del Favero |
Signature Flavors | Carpaccio, capers & raw scampi specials |
Price Level | High-end, approximately €100–130 per person |
3. Casa Di Peppe

Location & Access
Address: 222 Rue Saint‑Jacques, 75005 Paris (Latin Quarter, near Panthéon and Luxembourg
Metro: Closest access via Cluny–La Sorbonne (Line 10) or Saint‑Michel (Line 4), both just a short walk away.
Atmosphere & Vibe
The restaurant blends rustic charm with modern casual elegance. Inside, you'll find comfortable seating and soft lighting; outside offers a relaxed terrace surrounded by greenery—ideal for all-day dining.
Signature Dishes & Pricing
Specialties:
Neapolitan-style pizzas, such as the “Champion of the World” pizza and the indulgent Queen Tartufo with truffles
Other favorites include arancini with pistachio & provola, truffle risotto, and the strawberry tiramisu as a standout dessert.
Price Range: Around €20–30 per person, making it a mid-range option offering excellent value for quality homemade fare.
Guest Feedback Highlights
Average Rating: Approximately 4.6/5 on Restaurant Guru, and 3.9/5 on Tripadvisor, with many patrons praising the pizza and friendly service.
Patrons mention vibrant, generous servings and a welcoming ambiance—highly recommended for families or casual meals with friends.
Quick Info Table
Feature | Details |
Location | 222 Rue Saint-Jacques, 75005 Paris |
Metro Access | Cluny–La Sorbonne (Line 10) / Saint-Michel (Line 4) |
Signature | World-champion pizzas, arancini, truffle risotto, strawberry tiramisu |
Price | €20–30 per person |
Fan Base | Warm, family-friendly atmosphere with rave reviews for both food & service |
4. Dilia

Location & Direction
Address: 1 Rue d’Eupatoria, 75020 Paris (near Notre-Dame‑de‑la‑Croix)
Nearest Metro: Ménilmontant on Line 2—approximately a 5-minute walk
Atmosphere & Vibe
Located in a quiet corner of the 20th arrondissement, Dilia exudes the charm of a country house with a rustic-chic ambience. Its intimate setting—soft lighting, furnishings with a warm patina, and thoughtful decor—feels both inviting and artisanal.
Culinary Concept & Chef
Helmed by Tuscan chef Michele Farnesi, who brings rich experience from esteemed kitchens like Saturne and Thoumieux, Dilia offers Italian cuisine with a joyful, inventive flair. The name honors his ancestors—Dino and Illia—adding a personal, heartfelt touch to the dining experience.
Signature Dishes & Menu Highlights
Beetroot gnocchi with sage, raw scallop carpaccio, and pasta paired with bottarga and garlic bread are standout dishes, showcasing both creativity and craftsmanship.
Time Out Paris recommends the offal rigatoni with mint and pecorino, and also praises specialties like porchetta bruschetta, fried plaice with cucumber mayo, and a basil–berry pannacotta. A solid value lunch menu runs around €17.
Price & Dining Experience
Price Range:
Lunch: €17–32
Dinner/full-tasting menus: €48–92 or higher
Restaurant Guru notes general per-person spending between €14–51
Accolades: Recognized by the Michelin Guide (Creative Cuisine) and praised by Gault & Millau with 13/20 points
Reviews & Recognition
Highly rated with 4.5/5 on Restaurant Guru (based on over 860 reviews), and 4.3–4.5/5 across Google, Tripadvisor, and other platforms
Reviewers consistently highlight the refined cuisine, excellent wine pairings, personal service, and intimate charm of the space
At a Glance
Feature | Details |
Location | 1 Rue d’Eupatoria, 75020 Paris (Belleville) |
Metro | Ménilmontant (Line 2), approx. 5 min walk |
Chef & Style | Michele Farnesi – inventive Italian with French influence |
Signature Dishes | Beet gnocchi, scallop carpaccio, offal rigatoni, basil–berry pannacotta |
Price Range | Lunch: €17–32; Dinner/tasting menus: €48–92; moderate fine-dining level |
Ratings | ≈4.5/5 across platforms; Michelin Creative Highlight |
Atmosphere | Rustic elegance, intimate, countryside charm in urban setting |
5. Chez Marius

Location & Access
Address: 11 Rue de Chabrol, 75010 Paris (10th arrondissement)
Metro: Gare de l’Est (Lines 4, 5, 7) — about a 4-minute walk
Atmosphere & Vibe
Step into Chez Marius and you’ll be transported to a nostalgic Italian trattoria. Think red-and-white checkered tablecloths, vintage framed photos, shelves stacked with books, and a big blackboard menu that changes with the seasons. The warm, informal setting makes it a favorite for both locals and travelers looking for authentic, home-style Italian food in Paris.
Signature Dishes
Mussels alla Tarantina — plump Brittany mussels simmered in a rich tomato and white wine sauce.
Buzzonaglia Tuna Pizza — Sicilian-style tuna with red onions and olives on a crisp, wood-fired crust.
Grilled Squid with Pesto — tender squid served with pesto, pickled vegetables, and potatoes.
Strawberry Mascarpone Dessert — creamy, fruity, and indulgent, the perfect way to end your meal.
Price Range
Average: €20–30 per person
Great value for the quality of fresh ingredients and generous portions.
⭐ Reviews & Highlights
Rated 4.5/5 on multiple platforms including Google and Restaurant Guru.
Praised for fresh seafood, generous flavors, and a well-curated natural wine list.
Atmosphere described as "like dining in a friend’s kitchen in Italy."
Quick Info Table
Category | Details |
Address | 11 Rue de Chabrol, 75010 Paris |
Metro | Gare de l’Est (Lines 4, 5, 7) |
Top Dishes | Mussels alla Tarantina, Buzzonaglia Pizza, Grilled Squid with Pesto, Strawberry Mascarpone |
Price Range | €20–30 per person |
Atmosphere | Cozy, vintage Italian bistro style |
Rating | 4.5/5 |
Summary Table
Restaurant | Address | Metro Access | Highlight | Price Level |
Le George | 31 Ave George V, 75008 | Alma–Marceau (Line 9) | Michelin-starred, modern Mediterranean | €€€€ (High-end) |
Il Carpaccio | 37 Ave Hoche, 75008 | Porte Maillot (Line 1 / RER C) | Refined Italian legacy cuisine | €€€€ (High-end) |
Casa Di Peppe | 222 Rue St-Jacques, 75005 | Saint-Michel / Cluny | Homey pizza & burrata | €€–€€€ (Mid) |
Dilia | 1 Rue d’Eupatoria, 75020 | Père-Lachaise | Creative Tuscan dishes | €€€ (Mid-high) |
Chez Marius | 11 Rue de Chabrol, 75010 | Louis Blanc (Line 2/7) | Mediterranean bistro with retro flair | €€–€€€ (Mid) |
Paris Italian Restaurants Why These Restaurants Stand Out
Le George & Il Carpaccio offer unforgettable fine dining experiences with luxury service and Michelin-level cuisine.
Casa Di Peppe delivers authentic Neapolitan flavors in a welcoming, casual setting.
Dilia is a chef-driven gem that brings creative Italian fare in a charming, intimate locale.
Chez Marius captures the rustic charm of Mediterranean bistro culture through small plates and a vintage ambiance.
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